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КАК ПРОЖИТЬ НА 11 ЛЕТ ДОЛЬШЕ… ЕСЛИ НАЧАТЬ ПРЯМО СЕЙЧАС

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  • Hursting SD, Thornquist M and Henderson MM. Types of Dietary Fat and the Incidence of Cancer at Five Sites. Prev Med 19:242-253, 1990.
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    1. Diet, Nutrition and the Prevention of Chronic Disease, op. cit., p. 4,5.

     

    1. Hursting, et. al., op. cit., 242-253.

     

    1. Goldin BR and Gorbach SL. Effect of Diet on the Plasma Levels, Metabolism and Excrition of Estrogens. Am J Clin Nutr 48: 787-90, 1988.

     

    1. Exchange List for Menu Planning. American Diabetes Association, Inc. and The American Dietetic Association, p. 18,19, 1995.

     

    1. The Surgeon General Report on Nutrition and Health. op. cit., p. 199.

     

    1. Wardlaw GM and Insel PM. Perspectives in Nutrition. 3rd ed. St. Louis: Mosby-Year Book, Inc., 1996, p. 723.

     

    1. The Surgeon General Report on Nutrition and Health. op. cit., p. 222, 223.

     

    1. Ibid.

     

    1. Ibid.

     

    1. Ibid.

     

    1. Diet, Nutrition and the Prevention of Chronic Disease: Report of WHO Study Group. Technical Report Series 797. Geneva: World Health Organization, 1991, p. 54.

     

    1. World Health Organization. Mankind Greatest Epedemic: Heart Disease. Executive Summary. Geneva: World Health Organization, February 27, 1996.

     

    1. Prevention of Coronary Disease. Technical Report Series 678. Geneva: World Health Organization, 1982, p. 47.

     

    1. Diet, Nutrition and the Prevention of Chronic Disease: Executive Summary op. cit, p. 10.

     

    1. Ibid.

     

    1. Ibid. p. 10, 11.

     

    1. Ibid, p. 14.

     

    1. Inter-Society Commission for Heart Disease Resources. Primary Prevention of the Atherosclerotic Disease. Circ 42:A55-A95, 1970.

     

    1. Inter-Society Commission for Heart Disease Resources. Optimal Resources for Primary Prevention of the Atherosclerotic Disease. Circ 70:153A-205A, 1970.

     

    1. U.S. Senate Select Committee on Nutrition and Human Needs. Dietary Goals for the Unated States. 2nd ed. U.S. Select Committee, 1977, in Wardlaw GM and Insel PM. Perspectives in Nutrition. 3rd ed. St. Louis: Mosby-Year Book, Inc., p. A93, 1996.

     

    1. Burri BJ, Doutherty RM, Kelley DS and Iacono JM. Platelet Aggregation in Humahs is Affected by Replacement of Dietary Linoleic Acid with Oleic Acid. Am J Clin Nutr 54:359-62, 1991.

     

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